Asian
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Asian Style Beef Stew
Comfort food season is still in full effect here in chilly Wisconsin. Who am I kidding, it seems as though comfort food is always in full effect in my house! Recently as I…
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Jeow – Laotian Dipping Sauce
I recently ventured out to one of our local Asian markets on the south side of Milwaukee, known as Pacific Produce. I’ve written about this place before, and as it is fairly new,…
- Appetizers, Asian, Beans, Ethnic, Events, Game Day, Onions, Rice, Salad, Sauce, Seafood, Shrimp, Sides, Snack, Thai, Vegetables
Shrimp Larb – ‘Larb Goong’
I will tell you that one of my favorite flavor combinations has to be that of the flavors of any Thai larb, or what some refer to as laap. Someone from Thailand, or…
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Vietnamese Shaking Beef
Vietnamese shaking beef, known as Bo Luc Lac is a beef salad that you must make. I say this because it is loaded with awesome flavor, texture, and is just a great dish…
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Egg Foo Yung
Pretty much everyone in my family, with the exception of my oldest son, loves eggs. Whether they be hard boiled, fried, or scrambled, everyone is sure to indulge. To me, eggs might be…
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Homemade Sriracha Sauce
I’ll be the first to admit, like others, that I am a huge fan of hot sauces. My wife would attest to that as well as she often sees sweat piling up on…
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Turmeric Fried Rice
My kids are huge fans of fried rice, and I make a batch about once a week as I make rice probably twice a week as a side dish. Fried rice is one…
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Spicy Thai Dipping Sauce – Nam Jim Jaew
I am a huge fan of Thai dipping sauces. Not only Thai but also Vietnamese. There is something about the perfect balance of sweet, sour, and spice that when served with sticky rice…
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Spicy Stir Fried Celery
I don’t know if you are like me, but it often bothers me when I go to the store and buy a bunch of celery, let’s say for just using it in chili,…
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Lumpia Shanghai Pizza
A couple of weeks ago, my wife woke up on Saturday and said “I totally want some egg rolls today”. Â Now many of you might not get overly excited about that, but I…
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Chinese Beef and Broccoli
Our vegetable garden is really starting to take off and as I have mentioned in the past, we are picking bowls of a variety of tomatoes on a daily basis, along with fresh…
