Ethnic
-
Barbecue Pork
Let me know your thoughts on this recipe. I love meat on a stick, I truly do. I think it is one of those foods that when you have it, that you love…
-
Avocado Boat
I love avocados, especially when I am cooking Mexican style dishes. I often chop them up, add some tomato, garlic, cilantro, onion, and jalapeno pepper to make a nice guacamole sauce, served on…
-
Filipino Breakfast – Chicharones with Rice
You should have seen the excitement in my cousin’s eyes the other night. Her voice had changed and her facial expression changed as she opened a box that arrived from her friend in…
-
Matzo Ball Soup
I will admit to everyone reading this post, that I am a bit bummed that soup season is pretty much over. As I am excited for the cold weather to leave us, I…
-
-
Vietnamese Iced Coffee – Cafe Sua Da
Vietnamese iced coffee. What more needs to be said here? If you like coffee, you will love this drink. This drink is potent in how dark you make your coffee, and it uses…
-
Recipe for Carne Asada
Carne who? Carne asada. Don’t let the name prevent you from making this really easy dish. Car-neh A-sah-dah. There, that easy. First question to ask yourself, however is, tacos, burritos, or chimichangas? That…
-
The Mexican Torta Sandwich
I have to admit, I love the torta. It could possibly be up there as one of my favorite sandwiches, and if you have never had one, either make mine, or go buy…
-
Avocado Sauce
I have had my share of Mexican sauces in the past, and there is always one that stumps me at El Rey, one of my favorite Mexican restaurants in Milwaukee. I do not…
-
Shrimp Diablo
Yesterday was a beautiful day. Not only due to the wonderful weather we had, but for the sure fact that family members decided to spend, for the most part, the entire day at…
-
Fresh Pasta Salad with Asian Peanut Dressing
Broccoli was on sale this past week, so I decided to pick up a head of it. As I cleaned the broccoli, I thought of what I was going to do with it.…
-
Pakistan Style Chicken Pita
Let me begin by saying this sandwich is packed with some really great spice, balanced out by a yogurt blend that will blow your mind. Chicken marinated overnight, pulsed and formed into patties,…
