Holiday
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Porchetta
If you have never heard of porchetta before, well, let me introduce you to it. Pronounced as ‘porketta’, yes, that is a lot of pork, porchetta is basically a whole lot of pork…
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The Hot Brown Sandwich
If you have never traveled through Kentucky, well, I am not sure what to tell you. Kentucky is a really beautiful state, and as many of us might know Kentucky for its Bluegrass…
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Thanksgiving Day Ideas and Ideas for Leftovers
Thanksgiving is one of those holidays that I truly love. I love the idea of having everyone around a large table, laughing and eating, and ultimately celebrating everyone’s company. It is one of…
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Gorgonzola Stuffed Mushrooms
One of the few things I disliked while growing up were mushrooms. I wanted nothing to do with them. That, and pasta with red sauce. It was not until later in life, much…
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Deviled Eggs with Blue Cheese and Chorizo
Easter is quickly approaching and if there is one thing that I always make for the kids, it is hard boiled eggs. In my opinion, there is a bit of a trick to…
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Carrot Soup
Not too long ago one of my colleagues and I were having our standard morning conversation about food and what we have been cooking lately. During the conversation, he got pretty darn excited…
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