Onions
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Pajeon – Korean Style Seafood Pancake
If you have never heard of pajeon, I don’t blame you. It’s a Korean ethnic dish typically known as a green onion pancake, however you can be creative on this recipe and add…
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Chive Blossom Vinegar
I’ll admit I’ve been a little delayed on posting any recipes but I guarantee you I’ve been cooking multiple meals a day, everyday since I last posted. Trust me, that has not changed.…
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Mexican Style Cabbage Rolls
Cabbage rolls are something I did not grow up eating, but something I thought about quiet a bit during my adult life. Not sure why the cabbage rolls were on the back burner…
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Fried Cabbage and Noodles
When this 2020 lock down started for us, much like many of you I’m sure, I took quick inventory of my pantry, refrigerator, and freezer and took note of things that could have…
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French Onion Beef Stew
Are you familiar with that show “Ugly Delicious” on Netflix? Part of the description of Ugly Delicious is “All the flavor. None of the BS.” That’s kind of where this dish falls into…
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Greek Style Rice
It’s seems as though some form of rice is on our dinner table at least a few times a week. Whether it is a steaming bowl of plain jasmine rice, or a Filipino…
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Mixed Bean Soup with Fresh Herbs
Are you like me who makes a quick list before heading into a store? I’ve been that way for some time and my lists that I keep during the week add up. These…
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Filipino Bistek Tagalog Sliders
Lately I have been thrown a few challenges. Some major ones such as battling cancer, and some minor ones such as how to scale down feeding a family. See, we lost our oldest…
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Indian Style Red Onions
As you probably know, I am a fan of all sorts of ethnic cuisines, probably more so than the standard American foods (granted my last meal will be fried chicken, mashed potatoes and…