Onions
- Baking, Casserole, Cheese, Chicken, Delicious, Game Day, Kids, Nueske's, Onions, Pasta, Pork, Sauce, Wisconsin
Creamy Penne Pasta Casserole
Fall is finally here in Wisconsin. Cool, dark mornings, and perfect afternoons lead into a cooler evening, and well to me, that means it is soup, stew, and casserole season. My favorite time…
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Open-Faced Liverwurst Sandwich
You know I am a big fan of pork, right? I’m sure you do. Often times my recipes evolve around bacon, or some variant of pork, and this recipe is right up there…
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The Hangover Potato Skin
Not sure why I am calling this the hangover potato skin, especially when I made them in the late afternoon, but there was something about this compilation that would seem to be a…
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Whiskey Marinated Onion
My dad was in charge of the grill while growing up. I’m not sure if that is a good thing, or a bad thing. I only bring that up as I recall all…
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Grilled Pearl Onions
Think simple things. Think simple sides. Think big flavor. Think pearl onions. When I think of pearl onions, I think of seeing them in a jar, being pickled and probably used in classic…
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Patty Melt
This could hands down be the best cheeseburger you might ever have. Hands down. See the patty melt, at least in my opinion, is not your standard cheeseburger. It’s an old school cheeseburger.…
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Pretzel Dog with Caramelized Onions and Pimento Cheese
The title of this recipe is loaded, and everything about it screams awesomeness. This past week I was experimenting with some hot dog creations. My son and I are the hot dog eaters…
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Mexican Beef Stew
I know, who posts a recipe about Mexican beef stew a day before St. Patty’s Day, and a day closer to spring? Well, I do. I post this not only because it is…
