Sides
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Fried Eggs Inside an Onion Ring
Well, it’s official, I’m one year older. Not that it’s a big deal or anything, but whoa does time fly. My lovely and awesome wife decided to have a few things up her…
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Moroccan Style Beef with Hummus
My wife and I were on hummus kick not too long ago. I was making a batch at least once a week, and we were eating it as a side dish for lunch,…
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Mixed Vegetable Mashed Potatoes
While growing up, and probably to this day, my favorite meal was fried chicken, mashed potatoes, and corn. That plate of food just screams comfort food, then, and now. As I’ve grown older,…
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Caramelized Onion Dip
You know when you go to a holiday party, or get together, for that matter, and there is always that little tub of condensed dip, whether it be a french onion dip, or…
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Creamed Pearl Onions
I will be the first to admit that I am thankful that Thanksgiving is over. To be honest, I am tired of eating. As much as I love cooking, and eating for that…
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Pizza Egg Rolls
I’ve had this idea of making Totino’s style pizza rolls for some time now. I’m not sure why, as I don’t recall the last time I purchased a bag of them, but I…
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Patatas Bravas
It was a bit of a gloomy weekend in Milwaukee, and I was pretty much down for that. To be honest, I actually like a rainy weekend as it lends itself to slowing…
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Kohlrabi and Cucumber Salad
I’m a fan of kohlrabi. I was first introduced to kohlrabi about two years ago when I approached this funky looking thing at the farmer’s market. After I asked a handful of questions,…
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Loaded Chicken Satay French Fries
You may or may not already be aware of this, but I’m a sucker when it comes to using up leftover food. I hate to see things to to waste, especially good food…
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Curry and Coconut Corn on the Cob
Corn is in full bloom right now at the farmer’s market, and I don’t know about you, but I love corn. The white corn, or bi-colored corn is super tender, and oh so…