Sides
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Spanish-Style Garlic Shrimp
My seven year old son has become a huge fan of shrimp. Fried, steamed, or grilled, this kid just loves it. When one of my kids decides to try new foods, and realizes…
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Corn Salad
A few days back I was in the mood to do some grilling (actually, I am in the mood to grill most any day), however I was not sure of the sides I…
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Won Ton Soup
We all love this soup. It is one of those go to dishes in most Chinese restaurants. Typically served in a large plastic container from your local take-out, this soup is really comforting.…
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Grilled Potato Salad with Arugula
The weather in Milwaukee has been so random lately that when the sun comes out for over a few hours, it allows an open window for me to do some grilling. We were…
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Avocado Boat
I love avocados, especially when I am cooking Mexican style dishes. I often chop them up, add some tomato, garlic, cilantro, onion, and jalapeno pepper to make a nice guacamole sauce, served on…
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Stuffed Jalapenos
I love jalapeno peppers. Fresh or pickled. These are typically found in my vegetable bowl on any given day of the week. I put them in a lot of different things such as…
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Cheddar and Jalapeno Cornbread Muffins
Corn muffins are a real treat. I typically make the standard corn bread, sliced in squares, and serve with dishes like barbecue, but on my most recent take on Jambalaya, I wanted something…
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Spring Salad with Warm Goat Cheese
Question for you before we get started, what is your favorite lettuce? Is it the standard head of lettuce? Romaine? Radicchio? I am saying Spring has sprung. I say this because of my…
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Glazed Carrots
I will admit it. I love carrots. I have worked on a computer, close to 12 hours a day, for the last 11 years, looking at the screen, moving pixels and code around,…
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Asian Coleslaw
Coleslaw is on of the common side dishes when I make a Friday night fish fry. You have to love coleslaw, as it has a great crunch and texture that is unlike most…
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