Snack
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Smoked Eggs
Lately a friend of mine posted a picture on Facebook of his daily cooking. Within his smoker he had a pork roll, sausages, and eggs. Eggs! I never, ever thought of smoking eggs…
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Fire Roasted Habanero Salsa
I was asked some time ago what was my favorite chile pepper to use when cooking. At first I was thinking it was the jalapeno as it is more on the mild side…
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Renaissance Faire Style Mushrooms
Not too far from Milwaukee, there is a annual summer-time event called the Bristol Renaissance Faire. It’s a good time to be had by all. It’s been years since I have last went,…
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Baked Garlic and Parmesan Chicken Wings
My boys are now getting in to eating chicken wings. My oldest has been a fan for a couple of years now, and now my other boy is really starting to get into…
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Jalapeno Popper Egg Rolls
Do you ever get that craving for something but don’t have the urge to make them, or heck even purchase any store bought brands? I recently had that craving, and it was for…
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Larb Quesadillas
I’m a huge fan of larb. Often referred to as laab, larb, laap, or lahp, it is a minced meat dish that can utilize chicken, pork, beef, or heck, even shrimp for all…
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Sun Dried Tomato Hummus
My wife and I are big fans of hummus. Typically I make a batch every few weeks or so, so that we can take some to work to snack on, or have some…
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Loaded Breakfast Stromboli
This past week, a couple of my colleagues and I took a nice long walk to a local pizza place that we love near work. Sal’s Pizza to be exact. We typically head there…
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Ham, Cheese, and Pineapple Egg Rolls
As you might have seen from my last post regarding my Root Beer Glazed Ham, it is obvious that I had plenty of leftovers due to the size of that beast. As my…
